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Boulingrin, Reims: Market Halles, Art Deco and Where to Eat

Neighborhood · Reims

Boulingrin, Reims: Market Halles, Art Deco and Where to Eat

Boulingrin is Reims' Art Deco market quarter, home to the Halles and the 1925 Brasserie du Boulingrin. What to see, market days and how to get there.

By French Weekender Editorial
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Boulingrin, Reims: A Neighbourhood Guide to the Market Quarter

Boulingrin is Reims' market quarter: a small, walkable pocket of the city centre organised around the Halles Boulingrin, a listed Art Deco covered market, and the brasserie of the same name that faces it. In practice it is an afternoon or a long lunch rather than a day on its own, best combined with the cathedral a few minutes away.

The appeal is architectural as much as culinary. Much of the surrounding streetscape was rebuilt in Art Deco style after the First World War, and the market hall is the district's showpiece. Come on a market morning for the full effect.

What Boulingrin is and where it sits

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The quarter lies in the historic heart of Reims, with the Halles on one side of the street and the Brasserie du Boulingrin at 31 rue de Mars on the other. The brasserie describes itself as sitting just a few minutes from Notre-Dame cathedral, the cryptoportiques on Place du Forum and the Porte de Mars, which makes Boulingrin a natural hinge between the city's Roman and medieval sights.

You do not need transport to cover it. Arrive on foot from the cathedral quarter, loop the market, eat, and walk on to the Roman remains; the whole circuit fits comfortably into a half day.

The Halles Boulingrin: Reims' Art Deco market

The Halles was built in the 1920s for an architectural competition and is now a listed monument, one of several Art Deco buildings put up in Reims after the First World War. It closed in 1988 and reopened as a farmers market in 2012. When it is not running as a food and flower market, the mezzanine level hosts sporting and cultural events.

Inside, stalls sell local specialities, produce, fish, meat, cheeses and flowers, and locals use it for the weekly shop rather than as a visitor attraction, so prices stay everyday. The building itself, rather than any single purchase, is the reason to come: look up at the structure before you start browsing.

Market days and planning a weekend around them

The market runs on Wednesdays, Fridays and Saturdays, which dictates how a weekend should be shaped: a Friday or Saturday visit catches Boulingrin at its best, while a Sunday or Monday in Reims means seeing the hall from outside only. Build your Reims itinerary around a market morning, then give the afternoon to the cathedral.

Saturday is the busiest of the three, so shop early if you want space at the cheese and charcuterie counters. A Wednesday visit is quieter and pairs well with a weekday lunch at the brasserie, which serves a set menu at midday.

Art Deco Reims: why the quarter looks like this

Boulingrin's clean lines and geometric detail come from the post-war rebuilding of Reims, when the city replaced what had been destroyed in the First World War. The market hall belongs to that wave of 1920s construction, and the brasserie occupies an Art Deco building on two levels just opposite. Walking between the two gives you the district's character in a couple of minutes.

For more of the same period, extend the walk into the surrounding streets rather than treating the Halles as an isolated stop. The architecture, not a checklist of sights, is what makes this corner of Reims worth an unhurried hour.

Halle Boulingrin Reims
Halle Boulingrin Reims Photo: michel bourgouin, CC BY 2.0, via Flickr · Photo source · License

Eating at La Brasserie du Boulingrin

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The brasserie has operated since 1925 and styles itself a Reims institution, with an Art Deco interior spread over two floors facing the market. The kitchen cooks traditional French brasserie food with a robust, earthy streak: seafood, house terrines, marinated herrings, breaded pig's trotters, andouillette, calf's head stew, a butcher's cut and the house gratin dauphinois.

It serves from Monday to Saturday, 12h to 14h30 and 18h30 to 23h, and is closed on Sunday. Reservations made online are only confirmed once you receive a confirmation email, so keep an eye on your inbox or ring 03 26 40 96 22. Weekday lunch is the sweet spot: the dining room is calmer and the set menu is available.

The lunch formula and what it covers

The house publishes a set formula covering starter, main, dessert, a drink and coffee, which makes it one of the straightforward ways to eat well in central Reims without improvising. Treat the published figure of 25 € as the brasserie's own offered package, and confirm it on the menu when you sit down, since carte and menu prices move.

The à la carte side leans on the dishes above, so if you want the classics, order from the menu rather than the formula. Portions in this kind of brasserie are generous; a starter and a main is often enough at lunch.

Roman remains within a few minutes

Two Gallo-Roman survivals sit close by: the Porte de Mars, a Roman city gate, and the cryptoportiques under Place du Forum, the buried foundations of the ancient forum. Both are within a few minutes' walk of the brasserie according to its own directions, which makes a natural sequence of market, lunch, then Roman Reims.

Check access arrangements for the cryptoportiques before you go, as visits can be organised rather than free-flowing. The Porte de Mars is an outdoor monument and needs no planning.

La porte de Mars, Reims
La porte de Mars, Reims Photo: ClélieMascaret, CC BY-SA 2.0, via Flickr · Photo source · License

Who Boulingrin suits, and who should look elsewhere

This quarter rewards people who like food markets, 1920s architecture and long lunches within walking distance of the cathedral. It is a poor fit for anyone wanting a full day's sightseeing from one base, because the district itself is small.

If your priority is the basilica and its museum, base yourself in Saint-Remi, Reims instead and treat Boulingrin as a lunch stop. Clairmarais suits travellers arriving by train who want the station on the doorstep rather than market mornings. If it is covered market halls and post-war architecture you are chasing, see our Metz city guide for another city that rebuilds its weekends around them.

Getting there and getting around

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Boulingrin is central enough to reach on foot from the cathedral and the main shopping streets, and the streets around the Halles are flat and easy to navigate. Rue de Mars puts the brasserie directly opposite the market, so you can move between the two in under a minute.

Trams and buses serve the wider city centre, and Reims' station is walkable from the historic core for most travellers; check routes and timetables with the local transport network before relying on a particular line. Once in the quarter, everything is on foot.

Where to Go Next in Reims

Pair Boulingrin with the cathedral and the Roman remains for a well-balanced day, and take the market days seriously when you set your dates. If markets and Art Deco brasserie interiors are the draw, Wednesday, Friday or Saturday is when the quarter works as intended.

Travellers staying longer can compare the city's other districts to decide where to base themselves, then slot Boulingrin in as a lunch-and-market morning. Check the current menus and service hours on the La Brasserie du Boulingrin site before you book.

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Frequently Asked Questions

Where is the Boulingrin quarter in Reims?

It is in the historic centre of Reims, centred on the Halles Boulingrin, with the Brasserie du Boulingrin at 31 rue de Mars facing the market. The cathedral, Place du Forum and the Porte de Mars are all a few minutes away on foot.

What days is the Halles Boulingrin market open?

The covered market runs on Wednesdays, Fridays and Saturdays. Plan a Reims weekend around one of those days if the market is a priority, since it does not operate on the other days of the week.

Is the Halles Boulingrin worth visiting?

Yes, chiefly for the building: a listed 1920s Art Deco market hall rebuilt as a farmers market in 2012. Inside you find local specialities, produce, fish, meat, cheese and flowers, used by locals for their weekly shop.

What is La Brasserie du Boulingrin known for?

Traditional French brasserie cooking in a two-level Art Deco dining room, operating since 1925. The kitchen lists seafood, house terrines, marinated herrings, andouillette, calf's head stew and gratin dauphinois among its dishes.

How far is Boulingrin from Reims cathedral?

A few minutes on foot. The brasserie describes itself as just a short walk from Notre-Dame cathedral, the cryptoportiques on Place du Forum and the Porte de Mars, so the quarter fits easily into a cathedral visit.

Is Boulingrin good for lunch in Reims?

It is a strong lunch choice on market days, with the brasserie serving from 12h to 14h30 Monday to Saturday and publishing a set formula covering starter, main, dessert, a drink and coffee. Book ahead and confirm your reservation by email.

When is the brasserie closed?

It is open Monday to Saturday only, from 12h to 14h30 and 18h30 to 23h, so Sunday is not an option. Check current service times on its site before travelling.

Sources

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